Culinary
| Whole Tilapia Fish Balls: Texture, Calcium and Phosphorus | |
| Anni Faridah, Assya Shalita, Riski Gusri Utami |
| Analysis of Quality, Liability And Storage Life of Tomato Dodol With Rice Flour Substitution | |
| Elida Elida, Yolanda Intan Sari, Febri Ananda |
| THE NUTRITIONAL POTENTIAL ANALYSIS OF TRADITIONAL FOOD IN SOLOK REGENCY | |
| Kasmita Kasmita, Titen Darlis Santi, Yuliana Yuliana, Wiwik Gusnita |
| THE EFFECT OF GELLING ADDITION ON THE QUALITY OF WHOLE TILAPIA MEATBALLS | |
| Nadira Suhailla, Anni Faridah |
Beauty and Cosmetics
| DEVELOPMENT OF VIDEO MEDIA FOR LEARNING STAGE MAKEUP AT BEAUTY DEPARTMENT OF SMK N 7 PADANG | |
| Aprilia Saputri, Mimi Yupelmi, Siska Miga Dewi |
| Feasibility Of False Lashes From Citronella (Cymbopogon nardus) Fiber For Cosmetic | |
| Maya Sari |
| COMPARISON OF THE RESULTS OF FALSE LASHES FROM SISAL LEAF FIBER ( Agave Sisalana) WITH FALSE EYELASHES FROM REAL HUMAN HAIR FOR MAKEUP | |
| Wulan Indah Sari |
| Teenager’s Interest in Traditional Cosmetics | |
| Mari Okatini Armandari, Neneng Siti Silfi Ambarwati, Sri Irtawidjajanti, Sarinah Triastity, Adity Dyah Saraswati |
| FEASIBILITY OF GAMBIER CATECHINS FOR ANTI-AGING TREATMENT | |
| Linda Rosalina, Trimai Luzi, Siti Ayuni Shodaqta, Tika Agri Utama, Fidela Marsha |
Tourism
| Review Of Implementation Safety Protocols In Tourism Attraction Of Air Manis Beach | |
| jodi setiawan |
| Stakeholder Study: An Effort to Develop Village Tourism | |
| Retnaningtyas Susanti, Sukma Yudistira |
Education & Vocational Education
| Analisis Manfaat Penerapan Model Project Based Learning (PjBL) pada Pembelajaran Bidang Tata Rias, Tata Busana dan Tata Boga | |
| Febri Silvia, Vici Syahril Chairani |
| TO BE CRATIVE STUDENTS: DOES CREATIVE PROBLEM-SOLVING TRIGGER CREATIVE SELF-EFFICACY AND ACADEMIC ACHIEVEMENT OF BEAUTY STUDENTS. A LITERATURE REVIEW | |
| rahmi ami oktarina, indra saputra, tyas asih surya mentari |
| ANALYSIS BENEFITS OF IMPLEMENTING PROJECT BASED LEARNING (PJBL) MODELS IN LEARNING IN THE FIELDS OF BEAUTY, FASHION AND CULINARY EDUCATION | |
| Murni Astuti, Febri Silvia, Vici Syahril Chairani |