Browse Author Index

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All

A

Azwar, Hendri, Universitas Negeri Padang

B

BASHIR, MUHAMMAD ‘ARIF AIZAT BIN, UNIVERSITI TEKNOLOGI MARA, MALAYSIA
Budiarti, Astra Prima

D

Dewi, Siska Miga
Dwi Monica, Riva, Padang State University

E

Efrianova, Vivi
Efrianova, Vivi, Universitas Negeri Padang (Indonesia)
Engla, Subra Seprima, Universitas Negeri Padang
Ernawati, Ernawati, Universitas Negeri Padang

F

Faridah, Anni
Faridah, Anni, Universitas Negeri Padang
Faridah, Anni, Faculty of Tourism and Hospitality Universitas Negeri Padang
Faridah, Anni, faculty of tourism and hospitality, Universitas Negeri Padang (Indonesia)
Fauzia, Eza, Universitas Negeri Padang
Fauziah, Annisa, Universitas Negeri Padang
Ferdiansyah, Ferdiansyah

f

fitri, nafizah eka, Padang State University

F

Fitria, Reni, Universitas Negeri Padang
Fransiska, Maitania, This study aims to 1) analyze the feasibility of green bean scrubs judging by the content of vitamins (labor test), 2) analyze the feasibility of green bean scrub judging by texture, aroma, ness (organoleptic test), 3) analyze the feasibility of green bea

G

Galihkusumah, Ahmad Hudaiby, Universitas Pendidikan Indonesia
Gusnita, Wiwik
Gustiawanti, Fuji Fitria, University Negeri Jakarta

H

Hanafiah, Mohd Hafiz, Faculty of Hotel and Tourism Management, Universiti Teknologi MARA
Haries, Alfatah, Politeknik Negeri Padang
Harun, Syaharinawati Binti, Sungai Petani Community College

26 - 50 of 109 Items    << < 1 2 3 4 5 > >>