Presentations and Authors


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Culinary

The Relationship of food environment towards eating habits among UiTM Puncak Alam students’
Firdaus Abd Hanan, Muhammad Amirul Syahdin Kamal Baharin, Syafera Athera Juma’at
APPLICATION OF CONSUMER STYLE INVENTORY (CSI) TOWARDS CONVENIENCE FOOD PURCHASE INTENTION OF THE WORKING WOMEN
Mohamad Arif Abdul Kadir, Mohd Salehuddin Mohd Zahari, Hairul Nizwan Abdul Majid, Feri Ferdian
AN ORGANIC FOOD RESTAURANT: HEALTH CONSCIOUSNESS AND PERCEIVED VALUE TOWARD CONSUMER DINING BEHAVIOR
Wan Edie Azlie Wan Mohd Asri, Mohd Salehuddin Mohd Zahari, Hairul Nizwan Abdul Majid, Feri Ferdian
SUBSTITUTION OF CORN FLOUR ON THE QUALITY OF DRY CHOUX PDF
Hanifa Maulidia Anwar, Anni Faridah, Yasri Hasnur, Wirnelis Syarief, Astra Prima Budiarti
ANALYSIS OF ESCHERICHIA COLI CONTAMINATION IN RENDANG AT A SOUVENIR SHOP IN PADANG CITY PDF
Sari Mustika, Ranggi Rahimul Insan, Ezi Anggraini, Anni Faridah
THE QUALITY OF BEEF RENDANG WITH ADDITION OF GARCIANA XANTHOCHYMUS PDF
Dikki Zulfikar, Asmar Yulastri, Rifqi Akmal, Ranggi Rahimul Insan, Wiwik Indrayeni
COMPARISON OF QUALITY AND SAVING LIFE OF NATA DE CITRULLUS FROM AFFIRE WATERFALL USING NITROGEN SOURCE ZA (UREA) WITH NITROGEN TOGE SOURCES PDF
Ezi Anggraini, Wiwik Inderayeni, Sari Mustika

Fashion Design

THE EFFECT OF THE COMPOSITION OF ALGINATE FLOUR ON THE MAKING OF BATIK SIMBUT
Roudlotus Sholikhah, Siti Nurrohmah, Atika Atika
ANALYSIS OF FITTING FACTOR OF THE PORRIE MULIAWAN KEBAYA PATTERN FOR INDONESIAN WOMEN OBESE PDF
aisa aldina, Yasnidawati Yasnidawati
THE EFFECT OF DIFFERENCES OF MORDAN ALUM AND WHITING ON THE RESULTS OF DYING IN COTTON USING KETAPANG LEAF EXTRACT PDF
Nirmala Adha, Adriani Adriani
THE EFFECT OF DIFFERENCES OF MORDAN CANE ON COTTON INTEREST USING CESUMBA SEED EXTRACT PDF
mala maulidina pratiwi, Adriani Adriani
THE EFFECT OF MORDAN ALUM, MORDAN WHITING AND MORDAN BAKING SODA ON THE DYEING RESULTS OF MANGOSTEEN SKIN EXTRACT IN COTTON PDF
Deny Efita Rezki, Adriani Adriani

Beauty and Cosmetics

THE INFLUENCE OF INTERACTIVE MULTIMEDIA LEARNING MEDIA INTERACTIVE BLACK AND WHITE PHOTO DRESSINGON LEARNING OUTCOMES STUDENTS UNP FPP TRK
Tyas Asih Surya Mentari, Rahmi Oktaria, Ambiyar Ambiyar, Linda Rosalina, Prima Minerva
EFFECT OF EYELASH GLUE APPLICATION ON EYEBROW CORRECTION ON NIGHT MAKEUP
Thesa Almareta
ACRYLIC NAIL POLISH AND PAINT COMPARISON WITH RESULTS SO NAIL ART
Ayu Ariandika
READINESS BEAUTY EDUCATION STUDENTS IN IMPLEMENTING THE VIRTUAL WORK SHOW 2020
Maria Krisnawati, Delta Apriyani
FEASIBILITY OF ROSELLA FLOWER MASKS FOR DRY FACIAL SKIN CARE PDF
Giska Yolandary, Murni Astuti
FEASIBILITY OF GREEN BEAN SCRUBS FOR BODY SKINCARE PDF
Maitania Fransiska, Murni Astuti
FEASIBILITY OF BANANA KEPOK SKIN MASK FOR TREATMENT OILY FACIAL SKIN PDF
Nadia Dwi Nesha Rutsi, Murni Astuti
The Use of Coffee as Body Scrub For Body Skin Care PDF
Murni Astuti, Rahmiati Rahmiati, Bayu Abiyoga
FORM ANALYSIS, INSTALLATION TECHNIQUES AND MEANING MINANG TRADISIONAL BRIDAL IN LUHAK LIMA PULUH KOTA PDF
Vivi Efrianova, Siska Miga Dewi, Ambiyar Ambiyar, Unung Vera Wardina, Ferdiansyah Ferdiansyah, Fani Keprila Prima, Junil Adri, Abrar Tanjung
COMPARISON OF NAIL MAKEUP RESULTS USING WATER MARBLE NAIL ART TECHNIQUE WITH MANUAL TECHNIQUES PDF
Eza Fauzia, Murni Astuti
HAIR COLORING BY NATURAL MATERIAL PDF
Nurina Ayuningtyas, Neneng Siti Silfy Ambarwati
THE INFLUENCE OF RED BEET (BETA VULGARIS.L) USAGE AS NATURAL COLOR HAIR DYES FOR DOUBLE APPLICATION HAIR PDF
Nurina Ayuningtyas, Neneng Siti Silfy Ambarwati, Fitria Habibah Tuanaya
PENGARUH PENGGUNAAN RIMPANG KUNYIT (Curcuma domestica Val.) TERHADAP PEWARNAAN RAMBUT BERUBAN PDF
Nurina Ayuningtyas, Neneng Siti Silfy Ambarwati, Fuji Fitria Gustiawanti
PUBLIC PERCEPTION TOWARDS NAIL ART AS A FASHION STATEMENT FOR EUROPEAN BRIDES PDF
Mari Okatini Armandari
Relationship of Vitamin A and C Intake with Acne Grading in Girl Students in Padang City PDF
Prima Minerva, Tyas Asih, Elsa Yuniarti

Hospitality Management

Managers Perspectives on Customer Value Towards Loyalty Program Development
Jazira Anuar
EXPLORING MANAGERS PERCEPTIONS ON PEOPLE WITH DISABILITIES (PWD) FACILITIES IN MALAYSIA HOTELS
Jazira Anuar
ANALYSIS OF FINANCIAL STATEMENTS USING ALTMAN Z-SCORE METHOD AT PT GRAHAMAS CITRA WISATA Tbk (NOVOTEL BUKITTINGI)
Muhammad Zaki, Youmil Abrian
THE INFLUENCE OF ACHIEVEMENT MOTIVATION ON EMPLOYEES 'WORK ACHIEVEMENT AT WHIZ PRIME HOTEL KHATIB SULAIMAN PADANG
Ewi Angraini, Ira Meirina Chair
THE EFFECT OF CUSTOMER EXPERIENCE ON GUEST'S REPURCHASE INTENTION AT HOTEL AXANA PADANG
Riva Marzal, Youmil Abrian
the contribution of variety seeking in moderating the effect of customer experience on guest repurchase intentions at rocky plaza hotel in Padang city
Youmil Abrian, feri ferdian, arif adrian
THE RELATIONSHIP BETWEEN 5-STARS HOTEL RESTAURANT ATTRIBUTES AND BRAND IMAGE TOWARD CUSTOMERS’ DINING EXPERIENCE: INTEGRATING STUDY FRAMEWORK PDF
MUHAMMAD ‘ARIF AIZAT BIN BASHIR, HAIRUL NIZWAN BIN ABD MAJID

Tourism

MOTORSPORTS TOURISM: CREATING SYNERGY AND PROSPECTS
Norailis Ab Wahab
VISITOR'S PERCEPTION ABOUT FACILITIES IN MUARO SASAK BEACH TOURISM OBJECT, WEST PASAMAN DISTRICT
Reni Julita Anggram, Kurnia illahi manvi
ANALYSIS OF THE DECISION TO VISIT TOURISTS IN THE AREA OF A THOUSAND GADANG HOUSES SOUTH SOLOK
Syahriva Aini, Kurnia Illahi Manvi
DEVELOPMENT STRATEGY OF FACILITIES IN THE ATTRACTION OF PEMANDIAN RUMAH PUTIAH IN PADANG PARIAMAN DISTRICT
Gustian Aulia, Trisna Putra
THE SUCCESSFUL OF SCUBA DIVING DESTINATION: DIAGNOSING THE CAUSES OF THE CAUSATIONS
Nurul Natasha Norzan, Mohd Salehuddin Mohd Zahari, Hairul Nizwan Abdul Majid
DEVELOPMENT STRATEGY OF TOURISM ATTRACTION FOR BATU KALANG BEACH IN PESISIR SELATAN REGENCY
Reska Aprita, Kurnia Illahi Manvi
VISITOR'S PERCEPTION OF FACILITIES AND INFRASTRUCTURE IN THE CAROLINE BEACH TOURIST, BUNGUS PADANG
Yogi Wasma Andri, Trisna Putra
Sustainable Rural Tourism Development Impact and Community Support for Future Development PDF
Mohd Hafiz Hanafiah, Ahmad Fitri Amir, Sunarti Sunarti, Hendri Azwar

Education & Vocational Education

BATIK PAINTING TECHNIQUES USE COLD WAX
Lia Shafira Arlianty
IDEA TO REALITY: ‘MY BEAUTY SALOON’ PROJECT Of EXPIRIENTIAL LEARNING
Anis binti zakaria, Arnida binti Abdullah
STRENGTHENING SOFT SKILLS FOR STUDENTS IN ACHIEVING ACADEMIC SUCCESS
Delta Apriyani, I Made Sudana, Sri Endah Wahyuningsih, Edy Ismail
INDUSTRY ON CAMPUS: THE IMPLEMENTATION IN CEMPAKA SPA AT SUNGAI PETANI COMMUNITY COLLEGE PDF
Saiidatul Mat Nasir, Nurul Fathonah Mohd Rosli, Zurina Awang, Reezlin Rahman
ACCESSING ENTREPRENEURS INTENTION AMONG UNDERGRADUATE STUDENTS: WHAT MOTIVATES THEM TO START A BUSINESS? PDF
Jazira Anuar, Mushaireen Musa, Khazainah Khalid
‘STITCHES ON BOOK’ AS A TEACHING AID IN ADAPTING WITH A NEW NORM PDF
Syaharinawati Binti Harun, Siti Salwa Binti Abdul Samad, Dayang Suhaila Binti Ab Rahim
EDUCATION APPROACH IN INDUSTRY ON CAMPUS AT POLYTECHNIC AND COMMUNITY COLLEGES PDF
Reezlin Rahman, Hafizol Abu Hassan, Nurul Fazila Abd Rahman