Presentations and Authors


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Culinary

THE RELATIONSHIP OF FOOD ENVIRONMENT TOWARDS EATING HABITS AMONG UITM PUNCAK ALAM STUDENTS’
Firdaus Abd Hanan, Muhammad Amirul Syahdin Kamal Baharin, Syafera Athera Juma’at
ANALYSIS OF HYGIENIC BEHAVIORAL INTENTION ON STUDENTS OF CULINARY
Sri Handajani Handajani
SUBSTITUTION OF CORN FLOUR ON THE QUALITY OF DRY CHOUX PDF
Hanifa Maulidia Anwar, Anni Faridah, Yasri Hasnur, Wirnelis Syarief, Astra Prima Budiarti
ANALYSIS OF CORN NOODLE PDF
fitri lestari, Anni Faridah, Yasri Hasnur, Wirnelis Syarief, Astra Prima Budiarti
CUBIT CAKE PROCESSING USING WHITE SWEET POTATO FLOUR PDF
rahmi holinesti, Anni Faridah, Wiwik Gusnita, Utari Nurmala

Fashion Design

Student Learning Motivation in the Subject of Dressmaking Using the Block System in SMKN6 Padang PDF
Meidina Hastuti, Weni Nelmira

Beauty and Cosmetics

FORMULATION AND EVALUATION OF SECANG STEM EXTRACT ( Caesalpinia Sappan L ) IN DECORATIVE COSMETICS
Eti Herawati, Lilies Yulastri
DIFFERENCE IN THE RESULTS OF APPLYING HIGHLIGHTER POWDER WITH LIQUID HIGHLIGHTER TO MAKEUP WEST SUMATRA BRIDE
Misbahul Husna
JOB READINESS OF STUDENTS OF SMK NEGERI 7 PADANG BEAUTY DEPARTMENT IN CARRYING OUT INDUSTRIAL PRACTICE (PRAKERIN) PDF
Annisa Fauziah, Hayatunnufus Hayatunnufus
BANANA SKIN AND GLUTINOUS RICE (BANANA PEEL SKIN REFINE 2 IN 1): AN INNOVATION IN THE FIELD OF BEAUTY PDF
Siti Salmah Binti Mohd Pilus, Nurul Fathonah Binti Mohd Rosli, Nor Faizah Binti Hassan

Hospitality Management

Tourist Perception Of Tourism Attraction In Sarasah Bunta On The District Harau Lima Puluh Kota
Feby Haryani
The communication relationship between receptionist and reservation clerk to front office operations in The Premier Basko Hotel Padang PDF
Dwi Pratiwi Wulandari, Tri Hutari

Tourism

ANALYSIS OF SATISFACTION VISITORS OF TOURISM TALUAK SIKULO TARUSAN PESISIR SELATAN REGENCY
KURNIA ILLAHI MANVI, Fitri Handayani
TOURISM PRODUCT DEVELOPMENT STRATEGY AT SUNGAI JANIAH IKAN SAKTI TOURISM OBJECT, AGAM DISTRICT
Dean Anugerah Harnas
Sustainable Rural Tourism Development Impact and Community Support for Future Development PDF
Mohd Hafiz Hanafiah, Ahmad Fitri Amir, Sunarti Sunarti, Hendri Azwar
FAMILIARITY REVIEW THE CITY OF PADANG COMMUNITIES ON VIRTUAL TOURISM AS A TOURISM ALTERNATIVE PDF
Rafidola Mareta Riesa, Alfatah Haries

Education & Vocational Education

‘STITCHES ON BOOK’ AS A TEACHING AID IN ADAPTING WITH A NEW NORM PDF
Syaharinawati Binti Harun, Siti Salwa Binti Abdul Samad, Dayang Suhaila Binti Ab Rahim
EDUCATION APPROACH IN INDUSTRY ON CAMPUS AT POLYTECHNIC AND COMMUNITY COLLEGES PDF
Reezlin Rahman, Hafizol Abu Hassan, Nurul Fazila Abd Rahman
FACTORS AFFECTING THE SIZE ACCURACY IN DRESSMAKING PATTERN AMONG UNDERGRADUATE STUDENTS PDF
Ernawati Ernawati, Weni Nelmira, Tri Hutari, Reni Fitria