Presentations and Authors


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Culinary

SENSORY QUALITY OF PIE CRUST FROM LOCAL CORN FLOUR WEST SUMATRA
Rahmi Holinesti, Anni Faridah, Wiwik Gusnita, Ranggi Rahimul Insan, Rizki Gusri Utami, Lucy Andriani
Whole Tilapia Fish Balls: Texture, Calcium and Phosphorus
Anni Faridah, Assya Shalita, Riski Gusri Utami

Beauty and Cosmetics

FEASIBILITY OF GAMBIER CATECHINS FOR ANTI-AGING TREATMENT
Linda Rosalina, Trimai Luzi, Siti Ayuni Shodaqta, Tika Agri Utama, Fidela Marsha

Tourism

The Effect of Service Quality and Location on Tourist Satisfaction in Several Restaurants Padang City
Naseh Ulwan, Yulia Mandasari, Mitra Lusiana