Culinary
| THE NUTRITIONAL POTENTIAL ANALYSIS OF TRADITIONAL FOOD IN SOLOK REGENCY | |
| Kasmita Kasmita, Titen Darlis Santi, Yuliana Yuliana, Wiwik Gusnita |
| POTENTIAL OF TRADITIONAL FOOD FOR STUNTING PREVENTION IN KUBUNG DISTRICT | |
| Titen Darlis Santi, Kasmita Kasmita, Yuliana Yuliana, Wiwik Gusnita |
Beauty and Cosmetics
| COMPARISON OF THE RESULTS OF FALSE EYELASHES FROM KEPOK BANANA STEM MIDRIB FIBERS (Musa paradisiaca) WITH FALSE EYELASHES FROM REAL HUMAN HAIR | |
| Shintya Putri Kurnia, Vivi Efrianova |
Education & Vocational Education
| EXPLAINING INFLUENCE OF SURFACE ACTING AND DEEP ACTING ON CUSTOMER ORIENTED BEHAVIOR ON: MODERATE ROLE OF SUPERVISOR SUPPORT | |
| Adek Kurnia Fiza, Alfi Husni Fansurya, Meltha Kharisma, Vischa Mansyera Pratama |